Comfort food often conjures up images of cozy family dinners and warm kitchens. Among the pantheon of beloved dishes, the Chicken with Buttered Noodles Recipe holds a special place. This timeless Chicken with Buttered Noodles Recipe unites tender chicken and luscious noodles, drenched in a rich garlic butter sauce that evokes a sense of nostalgia and home-cooked warmth. With simple ingredients and straightforward steps, this Chicken with Buttered Noodles Recipe is not only easy to prepare but also offers room for creativity and personalization. Therefore, whether you’re a seasoned cook or a beginner, this dish is sure to become a staple in your kitchen.
Essential Ingredients for the Chicken with Buttered Noodles Recipe
To craft this delightful Chicken with Buttered Noodles Recipe, gather the following ingredients:
For the Chicken and Noodles:
- 16 ounces mafaldine noodles (or any pasta noodles you have on hand)
- 1 teaspoon kosher salt
- 1 tablespoon chicken bouillon powder
For the Garlic Butter Sauce:
- ½ cup (1 stick, 113g) salted butter
- 2 teaspoons chicken bouillon powder
- 2 teaspoons garlic, minced
- ¼ cup (25g) parmesan cheese, plus more for garnish (optional)
- Parsley for garnish
- Salt and pepper, to taste
Cooking Method for the Chicken with Buttered Noodles Recipe
Step 1: Preparing the Noodles for the Recipe
The first step in creating this Chicken with Buttered Noodles Recipe is to prepare the noodles. Begin by bringing a large pot of water to a vigorous boil. Additionally, the addition of 1 teaspoon kosher salt is crucial at this stage, as it enhances the flavor of the noodles while they cook. Once the water reaches a rolling boil, add the 16 ounces mafaldine noodles. Mafaldine, with its elegant wavy edges, is an excellent choice; however, any pasta will suffice based on your preference or pantry availability.
Cook the noodles for about 8 to 10 minutes, stirring occasionally to prevent sticking. During this time, it’s essential to taste the noodles as they near the end of their cooking time. Once they are cooked to perfection, drain them in a colander, making sure to reserve about a cup of the pasta cooking water. This starchy liquid will be a key component in achieving the perfect sauce consistency later in the recipe.
Step 2: Cooking the Chicken for the Buttered Noodles
While the noodles are cooking, turn your attention to the chicken. The choice of protein significantly influences the dish’s flavor and texture. Thus, boneless, skinless chicken breasts or thighs are ideal for this Chicken with Buttered Noodles Recipe, as they cook quickly and provide a juicy, tender bite. Begin by seasoning the chicken with 1 tablespoon chicken bouillon powder, along with a sprinkle of salt and pepper. The bouillon powder adds a depth of flavor that enhances the overall taste of the chicken.
In a large skillet, heat a tablespoon of oil over medium-high heat until shimmering. Carefully place the seasoned chicken into the skillet, ensuring not to overcrowd the pan. Furthermore, crowding the skillet can lead to steaming rather than searing, which inhibits the development of that desired golden crust. Allow the chicken to cook undisturbed for approximately 6 to 7 minutes on one side before flipping it over to cook for an additional 6-7 minutes on the other side. Use a meat thermometer to check for doneness; the internal temperature should reach 165°F (75°C).
Once the chicken is cooked through, transfer it to a cutting board and allow it to rest for a few minutes. This resting period is vital, as it enables the juices to redistribute, resulting in a more succulent piece of chicken when sliced. After resting, slice the chicken into bite-sized pieces, which will be incorporated into the Chicken with Buttered Noodles Recipe later.
Step 3: Crafting the Garlic Butter Sauce for the Noodles
With the chicken cooked and resting, it’s time to prepare the garlic butter sauce, which will envelop the noodles in a rich, flavorful coating. In the same skillet that was used for the chicken, lower the heat to medium and add ½ cup (1 stick, 113g) salted butter. As the butter melts, it will pick up any leftover bits of chicken flavor, thereby adding depth to the sauce.
Once the butter is fully melted and begins to bubble, add 2 teaspoons minced garlic. Garlic serves as the star ingredient in this sauce, imparting a robust flavor that complements the richness of the butter. Sauté the garlic for about 1-2 minutes, stirring frequently to prevent it from burning, which would introduce a bitter taste to the sauce. As the garlic becomes fragrant and slightly golden, add 2 teaspoons chicken bouillon powder to amplify the savory flavor.
Next, incorporate ¼ cup (25g) of parmesan cheese into the mixture. The cheese adds a creamy texture and a delightful nuttiness that enhances the overall flavor profile. Stir the sauce continuously until the cheese is melted and the sauce is cohesive. If the sauce appears too thick, slowly add a splash of the reserved pasta cooking water until the desired consistency is achieved. Importantly, the starchy water will help emulsify the sauce, creating a silky texture that clings beautifully to the noodles.
Step 4: Combining Noodles and Sauce in the Recipe
With the sauce ready, it’s time to bring all the components together. Add the drained mafaldine noodles directly into the skillet with the garlic butter sauce. Using tongs or a large spoon, gently toss the noodles to coat them thoroughly in the rich sauce. It’s essential to ensure that every strand is enveloped in the garlicky goodness, as this will create a harmonious flavor in each bite.
Step 5: Final Assembly of the Chicken with Buttered Noodles
The final step involves adding the sliced chicken to the skillet. Carefully place the cooked chicken pieces atop the buttered noodles, allowing it to meld with the sauce. As you serve the Chicken with Buttered Noodles Recipe, encourage diners to mix the chicken into the noodles, thereby creating a delightful combination of textures and flavors.
To finish, taste the dish and adjust the seasoning as necessary with salt and freshly cracked black pepper. For an elegant presentation, garnish the dish with chopped parsley and additional parmesan cheese, if desired. The vibrant green of the parsley adds a pop of color that elevates the dish’s visual appeal.
Serving Suggestions for the Chicken with Buttered Noodles Recipe
The Chicken with Buttered Noodles Recipe is incredibly versatile, making it suitable for a variety of occasions. Consider pairing this dish with:
- Steamed Vegetables: Broccoli, green beans, or asparagus can be lightly steamed and served alongside the noodles. Their bright colors and fresh flavors offer a delightful contrast to the richness of the main dish.
- Side Salads: A crisp garden salad dressed with a tangy vinaigrette can provide a refreshing palate cleanser. Ingredients such as mixed greens, cherry tomatoes, cucumbers, and radishes work beautifully together.
- Crusty Bread: A loaf of crusty bread, perhaps a baguette or Italian ciabatta, can be served on the side. It’s perfect for mopping up any leftover garlic butter sauce, ensuring nothing goes to waste.
- Wine Pairing: For an adult gathering, consider pairing this dish with a light white wine, such as Sauvignon Blanc or a refreshing Pinot Grigio. The acidity in these wines will complement the richness of the garlic butter sauce.
Variations to Try in the Chicken with Buttered Noodles Recipe
The beauty of the Chicken with Buttered Noodles Recipe lies in its adaptability. Here are a few variations to consider, allowing you to put your unique spin on this classic dish:
- Adding Vegetables: Enhance the nutritional profile of the dish by incorporating vegetables. Sautéed spinach, roasted cherry tomatoes, or bell peppers can be added to the garlic butter sauce. Their flavors will meld beautifully with the noodles and chicken, creating a colorful and wholesome meal.
- Creamy Garlic Sauce Variation: For those who appreciate a creamier sauce, consider adding a splash of heavy cream or a dollop of sour cream to the garlic butter mixture. This will create a luxurious, velvety sauce that coats the noodles beautifully. The creaminess can also help balance the flavors, adding a rich dimension to the dish.
- Herbed Butter Sauce Twist: Infuse the butter with fresh herbs for an aromatic twist. Adding herbs like thyme, rosemary, or basil will not only enhance the flavor but also provide an inviting fragrance. Chop the herbs finely and stir them into the garlic butter sauce just before tossing in the noodles.
- Protein Alternatives for the Recipe: While chicken is the traditional choice, feel free to experiment with other proteins. Shrimp or scallops sautéed in garlic butter can create a luxurious seafood version of the dish. Alternatively, for a vegetarian option, sautéed mushrooms or chickpeas can be used in place of the chicken, offering a hearty and satisfying meal.
- Spicy Kick Variation: For those who enjoy a bit of heat, consider adding crushed red pepper flakes to the garlic butter sauce. This will introduce a delightful spiciness that balances the richness of the dish. Alternatively, serve with a side of chili oil for those who wish to spice things up to their liking.
- Cheese Lovers’ Delight in the Recipe: Elevate the cheesiness of the dish by experimenting with different types of cheese. Adding a blend of mozzarella and parmesan will create a gooey, melty texture that many cheese enthusiasts will love.
Nutritional Information for the Chicken with Buttered Noodles Recipe
Understanding the nutritional content of your meals can aid in making healthier choices. Here’s a rough breakdown of the Chicken with Buttered Noodles Recipe based on standard serving sizes:
- Calories: 600-700 calories (depending on portion size and ingredients used)
- Protein: 35-40g
- Carbohydrates: 60-70g
- Fat: 25-30g
Conclusion on the Chicken with Buttered Noodles Recipe
In conclusion, the Chicken with Buttered Noodles Recipe is a timeless comfort food that evokes feelings of warmth and nostalgia. With its simple ingredients and straightforward preparation, this dish is accessible to cooks of all skill levels. Whether you’re serving it for a family dinner, a cozy date night, or a gathering with friends, the irresistible flavors and heartwarming nature of this Chicken with Buttered Noodles Recipe will surely make it a favorite in your household. Therefore, gather your ingredients, put on your apron, and get ready to indulge in a delightful culinary experience that will leave you and your loved ones wanting more!